You'll notice I finally was able to activate my 'title' line, I'm happy! Dad and I felt like a neighborhood Italian place, so decided to try out Riccardo's in San Anselmo. It surely fit the bill with checkered tablecloths, wine bottles hanging from the ceiling and friendly, but busy staff.

Dad's Dinner Salad was unexpectedly large, but he said it was great with fresh greens and a variety of toppings.

I've been itching to try a new Italian restaurant which has gone into the space Christopher's vacated in Novato. And last night Dad & I tried it out. Aurora Ristorante Italiano is run by a 'real' Aurora, who happens also to be REALLY Italian! On a busy Friday night, the first thing you notice is the 'din' when you open the door, but it is happy noise, and is much like stepping into a large Italian family's dining room.

Before you seen the street sign, you'll notice the enticing greenery around the deck, and the cheerfully lit deck itself. Since it was rather windy and cold, all of the patrons were inside when we arrived.

Wise Chinese. I stopped in at Confucius Restaurant in San Rafael the other day when it was blustery but not raining. It's exterior may be drab, but it's clean and cheery inside.

I discovered a nice variety for a reasonable price in their lunch special. A small green salad and hot and sour soup start you off. Yes, these are not 'wow' items, but they are fresh and just fine.

Dad and I enjoyed a wonderful breakfast at a restaurant we stumbled upon in the Castro, Tangerine. It is popular in the neighborhood, we had a short wait in the foyer.

Dad wanted some simple Oatmeal. Simple yes, but beautiful and generously portioned with an add of fruit. Dad said every bite was delicious.

Surfing's a theme. Wipeout Bar & Grill recently opened in Greenbrae, in the Bon Aire Shopping Center taking over the old Chevy's space. There are large screens everywhere with movies of surfers and BIG waves.

A little French joie de vivre. My neighbor Jerrie and I took a drive to San Anselmo the other night to visit Bistro 330. It had a very bright atmosphere and busy owner?/waiter greeted us warmly and sat us.

Jerrie tried the spinach salad with goat cheese, which she said was very good.

Don't judge a book. Hidden away in a strip mall in Larkspur near Fukuzuke is a new casual Italian eatery that opens early for breakfast every day! Cafe Lucano is so unassuming, but when you step inside the staff is friendly and the place is well cared for and you can just tell...

I was tempted by a watermelon Italian Soda. Each table had a clean, folded and squared up Examiner for your reading enjoyment. Everything was so orderly and inviting!

Smooth experience. No wonder LoCoco's Italian Pizzeria has been around so long. This family-run restaurant has it down. From the moment you walk in the door, you are immersed in a friendly yet not too tightly cozy atmosphere with a menu that's been honed from experience to local favorites.

I enjoyed the inventiveness of their House Special Salad, which included romaine lettuce with bleu cheese, pecans and currants. Doesn't health, taste and good looks fairly scream out of that photo?

I went with family (while ago now, time flies!) to have some lunch one weekend at the Pelican Inn, near Muir Beach. It was a gorgeous day, and we were all primed for some English pub fare, which is what this place excels at, besides beautiful surroundings of course.

I enjoyed their Fish & Chips, and always love the peas they serve with it.

And one of the men enjoyed Bangers & Mash, and offered up bits of bangers to others who all agreed it was great.

Great Thai place in my backyard. I've been here so many times, and thought I'd blogged somewhere about it, but it looks like this may be the first official post! Thep Lela is in Mill Valley's Strawberry Village, tucked into a peaceful back corner.

Pretty salad which is as fresh and delicious as it looks.

Pleasant lunch. Amici's East Coast Pizzeria was cheerful and welcoming. I was planning to come by at some point, but the smiling staff just beckoned me in.

I started with a broccoli half-salad. It was steamed crisp and chilled with some flavorful olive oil. With a squeeze of lemon, it was just the perfect crunchy and tender combo.

Staying power with good food fresh and fast. My friend Jo-Ann introduced me a year or so ago to a good Chinese place in San Rafael, Ping's Mandarin Restaurant which as been around since 1993. Since we were in the neighborhood, Dad and I stopped in for lunch the other day.

Afternoon and Evening in Berkeley. Yesterday I met up with my friend Daniel in Berkeley where the talk was tech and we both came away learning new things and with a possible new business venture. We wandered over to Jupiter for some more talk and dinner. I could see why Daniel likes this place so much, casual yet warm, with inventive fresh salads and pizza, and a few small plates.

Set back from a busy street. Lanna Thai is a quiet oasis on one of the busier streets in Marin county. On Sir Francis Drake Blvd. in San Anselmo, the main way to and from Fairfax, one wouldn't guess what a airy and fresh decor it has. One of the nicer touches are the liberal use of flowers through out the restaurant, some in big vases and you also see many flower heads floating in big bowls of water throughout the space.

Chain yes, and consistently good food and value too. I have liked California Pizza Kitchen for a long time. In fact since it came to my neighborhood when I lived in Northern Virginia. And that was in the 80s.

Dad and I had 'linner' there a few days ago. Starting with their ever-tasty Dakota Smashed Pea and Barley Soup.

It's been a long time since I visited Vasco so it was time for an update. The comfortable interior is still the same, and the service this time around was fabulous. There was a comfortable buzz rather than loud echoes this time around, which works better for my father with his hearing aids.

Dad and I started with some colorful vegetables which had been cornmeal battered and flash fried, accompanied by some smooth aoli. The crunch of the cornmeal was a welcome texture contrasted with the usual wheat based types, and I don't think it absorbs as much oil. It's a nice choice for an appetizer.

Is there any restaurant that you could eat at every day? For a number of years, I was pretty close to doing so at Fuzio in San Francisco's Embarcadero Center. It is in the same building as my former company, and it is still the freshest promptest friendliest. I used to sit at the counter by the open kitchen and marvel at the camaraderie while dishes literally whizzed down the line to the last dress up with pretty green 'confetti', and out to the tables, hot or cold as expected.

Dad and I went to Toast the other morning, ok late morning for a meal. I say a meal since I was in the mood for breakfast, and Dad for lunch. Luckily, Toast is easily able to allow for such meal splitting!

Of course we checked the signboard for specials before entering. And lucky for us, since this is a very popular Mill Valley place, we were cheerfully seated right away.

Hidden around a corner. Where Ming's used to be, Mikado Sushi has set up shop in the Northgate area of San Rafael. I stopped in a few days ago to try their offerings out.

The meal started with a very rich tasting miso soup. The soy sauce containers were so cute I had to get one in the photo too.

Transplant. And it's taking. Fukusuke was an old favorite in Sausalito some time ago, and the restaurant disappeared from its long established neighborhood, reportedly, because of an unreasonable rent increase. (I think the space is still unoccupied after a couple years now?) It's reopened in Larkspur, in a tiny space, but the same family is there making all guests feel welcome. Dad and I arrived at 5:45, and there was already a wait to be seated!

Near mega-outlet mall land. That is, in Vacaville with it's huge campus of outlets. I go here once a year or so for a buying frenzy, then I don't want to see it for a looong time. I met a business associate and a long-time reader of this blog for lunch in this fair city for a multitude of business reasons. We first let my 'car' do the choosing with its 'Points of Interest' restaurant listing as we had all been pressed for time and didn't do any research. That was not a good idea. We drove past our first pick, a Chinese restaurant, which looked like it was part of the set of a bad section of town in a B movie. We then just stopped at the first place that looked welcoming, which was Pietro's No 2 (yes, there is a No 1 owned by others).

Fun evening in San Francisco. Before Christmas, I met Dr. Kato & Sachiko again in the city for a wonderful dinner at a very romantic restaurant, Annie's Bistro. We were the only party in an increasingly full restaurant where all the couples were gazing longingly into each other eyes.

A noodle kind of day. Paul and I enjoyed a quick lunch at Tha Siam in Larkspur the other day, a place I reviewed first last February.

I've heard about a place called Ming's in Tiburon over the years, but never had actually seen it. Thought it may have closed. But peering through a walkway in the Boardwalk Shopping Center finally scored it!

So Dad & I tried it one recent evening. It seemed to be filled with families with young children. Noisy but happy. We started with Prawns and Asparagus which delightfully included some colorful carrots and was stir fried with a black bean sauce. It was very good.

Japanese at the Mall. There's a bright clean place at Northgate Mall in San Rafael which proclaims "Freshly Cooked Right Before Your Eyes", and it's true! At Oedo Grill the grill is right up front, and you can watch your meal be deftly grilled as you wait.

Nice Touches. I stopped by Caffe DiVino for lunch last week; the last time I was there was for a very nice breakfast with Dad back in 2005. This Italian-inspired cafe bakes its focaccia fresh every day, along with its soup of the day.

Friday was my six month dental exam. Like many who are reading this, I chose my dentist to be near my work so I could efficiently take care of teeth on the lunch hour. That worked for about 10 years, then I changed work locales, but I love my dentist! So I'm guaranteed a visit to San Francisco twice a year.

Dessert First. Well I didn't have this Chocolate Lava Cake with Blood Orange Sorbet first, but if I'd have known, I would have been tempted. Lucky for me, Sachiko and I had just enough room after our feast at Betelnut to share this.