[5/27/2009]Yes, I'm writing this post from Coffee to the People on Masonic in the Haight-Ashbury district of San Francisco. My day has gone sideways and life has taken over for me in the most elegant way. I gave up early on and just went with the flow....

I'm surrounded by large posters of Gandhi, Emma Goldman, Nelson Mandela, Sojourner Truth, Harriet Tubman, Albert Einstein, Frederick Douglass, Cesar Chavez, Chief Joseph and Martin Luther King to read the walls a bit. Why does it not surprise me that I'm also surrounded by Macs with their little white apples glowing all around? It's everything you would expect of a Haight coffee house.

A noodle kind of day. Paul and I enjoyed a quick lunch at Tha Siam in Larkspur the other day, a place I reviewed first last February.

Despite having a car run into the front of the building and breaking the glass, Corte Madera Cafe is still open and serving its great food with charm. Coincidentally, Dad & I had breakfast their just a few days before the unfortunate incident. The above is necessarily the 'before' photo.

I delayed this post a bit until I could go and check out the damage myself. As you can see, the window is boarded up and there was some damage to the side wall.

Happy Valentine's Day! Hope cupid finds you where ever you may dwell. I thought I'd post about Novato's well-loved Chinese restaurant, Ming Yen today. Dad & I visited it a few days ago. First off, the service was prompt and friendly throughout the meal.

We started with some walnut prawns which were great! Crisp/sweet without being cloying.

Surfing's a theme. Wipeout Bar & Grill recently opened in Greenbrae, in the Bon Aire Shopping Center taking over the old Chevy's space. There are large screens everywhere with movies of surfers and BIG waves.

One day I enjoyed a walk over to Fish for lunch. It seems that it matters not when I go, there is always a line outside.

On that sunny day, I tried clam linguine and discovered that not only were the clams abundant, fresh and delicious, but that the pasta is made on site fresh. It was some of the best fresh pasta I've ever eaten. And the big galvanized bucket for the shells was a off-beat touch that added another touch of fun.

I had the most cheerful lunch in a brightly colored mosiaced setting yesterday. It had been a few years since my last visit to Picante in San Rafael, but the greeting was just as pleasant, the service prompt and friendly and it just felt happy to be there.

I couldn't resist starting with the aguas frescas of strawberry and pineapple. As delicious as it is refreshing!

Friday was my six month dental exam. Like many who are reading this, I chose my dentist to be near my work so I could efficiently take care of teeth on the lunch hour. That worked for about 10 years, then I changed work locales, but I love my dentist! So I'm guaranteed a visit to San Francisco twice a year.

Nijiya Market was full of tasty bento boxes this morning! I went to San Francisco to see Dr. Arya who is visiting from India. If you have any interest in seeing a REAL Ayurvedic doctor while he's in town (about one more week), please contact me and I'll put you in touch with him (anna AT annalou DOT com). My pulses have improved a lot since last fall, so no more special herbs, but I have to continue my vegetarian diet. So the above "Special Spring Selection", Spring Cherry Blossom Lunchbox, which was vegetarian, fit the bill for having after my session.

Hidden around a corner. Where Ming's used to be, Mikado Sushi has set up shop in the Northgate area of San Rafael. I stopped in a few days ago to try their offerings out.

The meal started with a very rich tasting miso soup. The soy sauce containers were so cute I had to get one in the photo too.

New Chinese on the block. P.F. Chang's (yes, a chain) opened a new location in Corte Madera on Monday. Having enjoyed their food when in other parts of the country, I decided to stop in and see how this location measures up.

What's growing? Well, not the mushrooms, but more about that later. Dad thought we ought to have a real tree this year, so we picked up a live tree at Whole Foods, which is on the back deck happily shining its lights.

It displaced the arugula that actually seems to enjoy the climate of the front deck better.

Happy New Year, Chinese style. I met Sachiko for dinner tonight, and we tried a small restaurant favorite of hers on the edge of Chinatown, New Hong Kong Menu. I apologize for the blurry photos, the lighting and camera were just not in sync.

This seafood based soup had everything but the kitchen sink in it, and it tasted good!

Dad and I went to Toast the other morning, ok late morning for a meal. I say a meal since I was in the mood for breakfast, and Dad for lunch. Luckily, Toast is easily able to allow for such meal splitting!

Of course we checked the signboard for specials before entering. And lucky for us, since this is a very popular Mill Valley place, we were cheerfully seated right away.

Neighborhood Italian. Dad & I stopped in Fairfax for lunch the other day, finding a sweet neighborhood place which was cozy, tasty and had attentive service. Fradelizio's Ristorante Italiano is in an old home which has been remodeled into a warm and inviting place, a little like a visit to your grandma's.

Dad had a generously portioned fresh chicken breast sandwich with a colorful side salad.

Arawan Thai Cuisine in Sausalito has been around for around ten years and is a local favorite. It has a comfortable yet visually interesting decor, and the staff makes everyone feel right at home.

For those who want to take a look at the menu before deciding, Arawan does one better and publishes photos of its dishes under its signpost by the door.

Still high on the success of the arugula and mint growing last year, I bought a six-pack of organic heritage lettuces to grow. The mint is still surviving from last year! I also picked up a couple new slingback stackable chairs for the deck off the kitchen.

The pretty pot of red I received on Easter is also still blooming prettily on my waterside deck. Dare I venture to tomatoes this year?

Chain yes, and consistently good food and value too. I have liked California Pizza Kitchen for a long time. In fact since it came to my neighborhood when I lived in Northern Virginia. And that was in the 80s.

Dad and I had 'linner' there a few days ago. Starting with their ever-tasty Dakota Smashed Pea and Barley Soup.

I was surprised to walk down 4th Street in San Rafael and find that China Dynasty had closed.

But it was quite papered up.

I went with family (while ago now, time flies!) to have some lunch one weekend at the Pelican Inn, near Muir Beach. It was a gorgeous day, and we were all primed for some English pub fare, which is what this place excels at, besides beautiful surroundings of course.

I enjoyed their Fish & Chips, and always love the peas they serve with it.

And one of the men enjoyed Bangers & Mash, and offered up bits of bangers to others who all agreed it was great.

And what do you suppose this is? I couldn't resist it when I was in Japantown last. I've wanted one for some time, but there was always the question of whether I would use it... well I did. This is a Japanese pickle maker particularly for shio-zuke (salt pickles). The screwlid is to put pressure on the vegetables you are pickling.

Well this fairly leapt out of the freezer case! I'm nothing if not a fan of Roxanne's. So when I saw this in Mill Valley Whole Foods it came right home with me.

Made with organic almond milk and cacao, it was smooth, sweet and soft. A delicious treat on a sunny day. Dad concurred. I hope your St. Patrick's Day yesterday held fun and laughter!

Taking a chance. I picked up a box at 99 Ranch some time ago in one of my experimental moods, and it's been pushed into a corner of my pantry for some months. As I was reorganizing today, I pulled it out.

Soybean Pudding, hmmm. Reading the directions, it really looked fool proof - mix hot water with powder and let it sit.

Daniel and I went out for a late dinner the other evening, and made it even later by traveling to Fairfax, a very relaxing town with lots of options for the veggie lover. We smelled the wonderful aromas coming from Cafe Lotus and made it our destination.

Daniel was quite exuberant about the smoke arising off of the Seekh Kabab, minced natural lamb kabab with crushed onions, cilantro, and roasted cumin seed. From experience, I knew that it could be difficult to capture the moment of billowing smoke well, but I think it actually photographed pretty dramatically. He was quite loquacious about the flavorful lamb.

Dad and I enjoyed a wonderful breakfast at a restaurant we stumbled upon in the Castro, Tangerine. It is popular in the neighborhood, we had a short wait in the foyer.

Dad wanted some simple Oatmeal. Simple yes, but beautiful and generously portioned with an add of fruit. Dad said every bite was delicious.

Wise Chinese. I stopped in at Confucius Restaurant in San Rafael the other day when it was blustery but not raining. It's exterior may be drab, but it's clean and cheery inside.

I discovered a nice variety for a reasonable price in their lunch special. A small green salad and hot and sour soup start you off. Yes, these are not 'wow' items, but they are fresh and just fine.

A little French joie de vivre. My neighbor Jerrie and I took a drive to San Anselmo the other night to visit Bistro 330. It had a very bright atmosphere and busy owner?/waiter greeted us warmly and sat us.

Jerrie tried the spinach salad with goat cheese, which she said was very good.

Max's Cafe in Corte Madera has recently rolled back breakfast time to an hour earlier, so you can enjoy a big Max's breakfast 7 days a week from 7 a.m.

There are encouragements to eat all around, so if you're dieting - beware!

Dad's fancy was the Ham and Four Cheese Omelet with Hash Browns. There was nothing skimpy about this huge fluffy omelet with chunky slices of ham tucked throughout the center.